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DHANIA SABUT (SUPER)

Price range: ₹70.00 through ₹275.00

Key Benefits:
✔ Supports digestion & reduces bloating
✔ Helps regulate blood sugar levels
✔ Anti-inflammatory & antioxidant-rich
✔ Good for skin health and immunity

Homemade dhania sabut (whole coriander seeds) are carefully cleaned, sun-dried, and stored to preserve their natural aroma and essential oils. Known for their earthy, citrusy flavor, coriander seeds are a staple in Indian kitchens, used in curries, pickles, spice blends, and herbal teas. Apart from enhancing taste, they are also valued in Ayurveda for digestion, cooling properties, and detox benefits.

🥗 Nutritional Information (per 100 g coriander seeds)

  • Calories: ~298 kcal
  • Carbohydrates: 55 g
  • Protein: 12.4 g
  • Fat: 17.8 g
  • Fiber: 41 g
  • Calcium: 709 mg
  • Iron: 16.3 mg
  • Magnesium: 330 mg
  • Vitamin C: 21 mg
  • Antioxidants: Rich in polyphenols and essential oils (linalool, pinene, geraniol)

🛒 Storage Tips

  • Store in an airtight glass jar or steel container to retain aroma.
  • Keep in a cool, dry place away from direct sunlight and moisture.
  • Avoid plastic bags/containers for long-term storage.
  • For extended shelf life (up to 1 year):
    • Lightly dry roast seeds and cool before storing.
    • Can also be vacuum sealed.

Grind only small batches into powder as needed — freshly ground dhania retains maximum flavor

Weight

1 KG, 250 GM, 500 GM

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